Menu

with lemon caper beurre blanc

tomatoes, cilantro, red onions, jalapeños

sweet cherry peppers, red peppers, and southwest chipotle

sweet cherry peppers, red peppers,, and southwest chipotle

hair dozen choice of classic mignonette sauce or cocktail sauce horseradish with lemons

fresh corn, potatoes, and sausage

romaine garlic croutons parmesan cheese

bacon, tomatoes, green onions blue cheese crumbles

tomatoes, red onions, carrots cucumbers, garlic croutons

choose 1- Oyesters, catfish, shrimp, or crawfish served with French fries

potato roll, TOP served with French fries

toasted jalapeño cornbread, tabasco cream win molasses reduction

roasted asparagus and crat tomato salad

Ponchatrain sauce, dirty Cajun rice, and grilled asparagus

zesty lemon butter caper sauce toasted French bread

pick 2 - catfish, shrimp, crawfish, and oyster served with hushpuppies and dirty Cajun rice

snow crab clusters, peel-and-eat shrimp by the pound crawfish by the pound

malt vinegar aioli

catfish filet, 3 shrimp, fried crawfish • served blackened grilled, or fried • tartar sauce and dirty cajun rice

baked potato, roasted asparagus, steak sauce add 6 shrimp $10

Rasberry sauce

chocolate sauce

GREY GOOSE, CRAB CLUSTER, BOILED SHRIMP, BLUE CHEESE OLIVES IN A BLOODY MARY

MALIBU, BLUE CURACOA, PINEAPPLE JUICE

TITOS, PRICKLY PEAR PUREE, LEMON, SUGAR RIM TOPPED WITH CHAMPAGNE

HOUSEMADE HIBISCUS SYRUP, GRAY WHALE GIN

HOrNITOS BLACK BARREL, DOS HOMBRES MEZCAL, ANGOSTURA ORANGE AROMATICS

TEREMANA TEQUILA, ELDERFLOWER, BLOOD ORANGE, LIME, RUFFINO ROSE CHAMPAGNE

PINEAPPLE TEQUILA, ORANGE JUICE, HOUSEMADE SWEET&SOUR

AGED RUM TROPICAL JUICES, VANILLA, TOPPED WITH MEYERS RUM

PARROT BAY, COCONUT PUREE, TROPICAL JUICES

WESTERN SON CUCUMBER VODKA, LIME MUDDLED JALAPENOS, GINGER BEER, SPICY RIM

MAKERS MARK, MUDDLED BLUEBERRIES, MINT, HOUSEMADE SWEET& SOUR, SPARKLING SODA

BULLET BOUrBON, BLACK CHERRY ANGOSTURA BITTERS

GRAY WHALE GIN, ST. GERMAINE, FEVER TREE GRAPEFRUIT

APEROL, HOUSEMADE HIBISCUS SYRUP, RUFFINO SPARKLING ROSE

Seared Alaskan Salmon on a bed of fresh spinach, candied pecans, feta cheese crumbles and finished with our raspberry vinaigrette

5 oz snapper smothered with our famous ponchatrain sauce on a bed of roasted

asparagus and Cajun dirty rice

5 oz seared salmon served with cilantro rice and seasonal vegetable

8 jumbo Gulf shrimp with French fries and two hushpuppies

Jalapeno cheddar wrap with lettuce, pico de gallo, pepper jack cheese and chipotle ranch with your choice of fried chicken, popcorn shrimp, fried calamari or fried crawfish

Your choice of popcorn shrimp, crawfish, gator bites or catfish on French bread, with lettuce, tomatoes, pickles and remoulade; served with French fries

Blackened shrimp, crawfish tails and jumbo lump crab meat on steamed white rice with a lemon butter sauce

Certified Angus New York Strip cooked to a perfect medium rare sliced and drizzled with a red wine reduction; served with crispy French fries

Fettuccine noodles topped with our house-made Alfredo sauce and served with your choice of grilled chicken or shrimp

Fettuccine noodles with our signature creole alfredo topped with blackened shrimp, bay scallops and garlic bread

Beer battered fish fillet tossed in a spicy Nashville sauce, topped with house-made coleslaw, bread and butter pickles on a potato roll; served with French fries

Crispy beer battered fresh Cod with our malt vinegar aioli; served with house-made potato chips or French fries

A Texas classic smothered in our creamy white gravy; served with our seasonal vegetable and a loaded baked potato

malt vinegar aioli

Certified angus, crisp lettuce, tomatoes, onions, pickles and melted cheddar cheese; served with French fries